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An Attempt at Lamb Chops with a Wine White Glaze

Submitted by Karol on February 8, 2010 – 8:47 amNo Comment

¼ cup dry White Wine 2 tbsp. Cold Butter 4 tbsp. Meat Glaze 2 tsp. Marjoram or Oregano Salt Pepper 2 tbsp. Olive Oil Lamb Chops My Alternative ¼ cup White Wine from Santorini (It was the only dry white I had) 2 tbsp. Cold Butter …

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An Attempt at Lamb Chops with a Wine White Glaze

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