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In Jennie's Kitchen: giving thanks (and some seriously delicious ribs)

Submitted by Karol on November 12, 2009 – 2:05 amNo Comment

1 teaspoons instant espresso powder ¼ teaspoon allspice 1teaspoon chipotle powder, optional. Braising Liquid/BBQ Glaze 1 cup sparkling white wine , like prosecco 2 Tablespoons apple cider vinegar 2 Tablespoons Worcestershire sauce …

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In Jennie's Kitchen: giving thanks (and some seriously delicious ribs)

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