mahnseh!: sweet and sour halibut with noodles
Submitted by Karol on September 1, 2009 – 7:54 pmNo Comment
The halibut is glazed with a hot and sour glaze then broiled in the oven. Since my children are not fantastic with chilis, I left those out and added garlic and ginger instead. Here is the recipe: boil water in large pot for the somen noodles … Mihyun Mack: Chicago, Illinois, United States: I started this web journal to share with family my love of …
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mahnseh!: sweet and sour halibut with noodles
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