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Sloppy Chic » MIGF: A Hong Kong Encouter @ Prince Hotel Tai Zi Heen

Submitted by Karol on October 6, 2009 – 12:34 amNo Comment

Wok-fried prawn with Asian Tomato and black sesame dressing, Crispy yam puff with foie gras and minced chicken, Steamed cod dumpling with crabmeat glaze and Shredded beef with dried tangerine peel. … I had a bit too much to drink and forgotten to take a picture of the wine . Next up, …

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Sloppy Chic » MIGF: A Hong Kong Encouter @ Prince Hotel Tai Zi Heen

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